red prawn

I like raw fish. Like sashimi. So Sushi Tei was having their 'Winter Hokkaido' promo, thought we'd try the sashimi moriawase 'Pippu' (4 kinds; nama hotate, salmon, mekajiki, and red prawn).

sashimi moriawase 'Pippu'

red prawn

I think the biggest flaw of serving this sashimi is that it wasn't served on a bed of ice. The red prawns were huge! And, can you imagine having raw prawns of this size? Realized that ebi prawns are still acceptable as sashimi, and this huge red prawn eaten raw....well, it was kind of 'challenging'.

Nama hotate sashimi were pretty good. Nicely sweet.