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12 February, 2011

food in Kajang

Here are some pictures of the food that I ate when I went back home for CNY.

Outside food:

steamed bread and coffee for breakfast
penang char kway teow


Home cooked food:

stir fried vege
fried tofu fish
duck liver sausage


fish maw, mushroom with pork ribs

dried oyster, mushroom and dried scallop savoury rice

ABC soup with chicken feet

steamed chicken with pumpkin and tomato

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